France Issues Nationwide Recall of Morbier Cheeses Over E. Coli Contamination Risk

Authorities urge consumers to avoid eating specific Morbier cheese products after 11 cases of severe illness linked to contamination were reported.

The recall involves Morbier cheeses made by Perrin-Vermot, sold across France between mid-November 2024 and late January 2025.
Health officials warn the products may contain shiga toxin-producing E. coli, which can cause severe gastrointestinal and kidney complications.
Eleven cases of hemolytic uremic syndrome (SHU) have been linked to the contaminated cheeses, with nine cases confirmed by national health authorities.
Consumers are advised to return the affected products to retailers for a refund and seek medical attention if symptoms such as diarrhea or abdominal pain occur.
Microbiological investigations are ongoing, and a dedicated hotline has been set up by Perrin-Vermot for concerned customers.