Hamburg's Internorga Expo Showcases Future of Food and Hospitality Innovation
The international trade fair features alternative proteins, AI-driven tools, and cutting-edge culinary trends with over 1,200 exhibitors and 80,000 visitors expected.
- Internorga 2025, a major international trade fair for the gastronomy and hospitality industries, has officially opened in Hamburg.
- The event introduces a 'Future Food' section, highlighting innovations such as alternative proteins and fermentation techniques.
- AI-powered personnel management systems and advanced kitchen technologies are among the tools being showcased to address industry challenges like labor shortages and bureaucracy.
- Trend analyst Karin Tischer spotlights the rise of 'one-hand snacks,' designed for convenience while multitasking with devices like smartphones.
- Approximately 1,200 exhibitors, including major brands like Arla, Barilla, and Unilever, are presenting their products, with the event running through Tuesday.
Die Zeit 
Stern 