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SpaceVIP to Launch Luxury Space Dining Experience in 2025

At $495,000 per ticket, the venture aims to offer an unparalleled view of Earth alongside a Michelin-starred meal, raising questions about accessibility and exclusivity.

  • SpaceVIP, in partnership with Michelin-starred Chef Rasmus Munk, announces a luxury space dining experience set for late 2025, costing $495,000 per person.
  • The six-hour journey will offer guests a Michelin-starred meal aboard Spaceship Neptune, lifted by a high-altitude balloon to the edge of Earth's atmosphere.
  • The experience aims to inspire a deeper connection with Earth and humanity through the 'Overview Effect', without the need for rocket travel or zero gravity.
  • Critics question the exclusiveness and high cost of the venture, while SpaceVIP defends it as a step towards making space travel more accessible.
  • Interest in the trip is high, with many inquiries and plans for future trips to lower costs and allow more people to participate.
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